You can enjoy the vegan zucchini brownies for dessert or breakfast. They are also great on the go or for school, travel, work! If you want to make the chocolate cake brownies even healthier and furthermore oil-free, simply […]

This vegan donut recipe is great for dessert or to bring to a party. And kids really like them, too. I like that it contains vegetables, nuts, and seeds. Also try baking this recipe with […]

These cheesecake bars can be enjoyed frozen right out of the freezer, or slightly softened. If you prefer a softer texture, just let them sit for 10 minutes at room temperature. Ingredients: 1 1/2 cups raw cashews […]

These came out perfect! I’m a rubbish sweet baker as I’m egg free vegetarian but this recipe will be my go-to from now on! Vegan Chocolate Orange Cupcakes! Fudgey and Delicious Vegan Chocolate Orange Cupcakes […]

This is the most perfect fail safe recipe that you can swap the lemon out for any other fruit! Vegan cheesecakes are usually really easy to make, and because of their make-ahead-nature they are perfect […]

Really tasty. Like others, I only added 2tsp of baking powder, and it was delicious. I added an extra banana too and some sunflower seeds. Use up your ripe bananas in our vegan banana bread – the […]

These almond crescent cookies are perfect for every day, but they’re an extra-special option for the Holidays! Calories: N/A Carbs: 3g Protein: 2g Fat: 10g Almond Crescent Cookies originated as Vanillekipferl (pronounced VAN-el-eu-KIP-fuhl), which means […]