Quick & Cute Chocolate Peanut Butter Clusters Recipe

Quick & Cute Chocolate Peanut Butter Clusters Recipe

Posted on

Quick & Cute Chocolate Peanut Butter Clusters Recipe

These cutie pie little chocolate peanut butter nut clusters are so easy to make and are ready in minutes. They only have a few minutes of actual prep time, then they finish coming together with a short time in the refrigerator.

How to Make

To make this no-bake treat, you will need just four ingredients:

  • Semi Sweet Chocolate Chips
  • Milk Chocolate Chips
  • Creamy Peanut Butter
  • Roasted Peanuts, salted

You begin by prepping two non-stick baking sheets with parchment paper or waxed paper and set aside. Then place chocolate chips and peanut butter into a large microwave-safe bowl.

Next, microwave on high at 30 second intervals until chips and peanut butter have melted, stirring after each interval. Then, stir peanuts into melted chocolate and peanut butter mixture and mix well. Drop by teaspoonfuls onto the parchment or waxed paper. Place in refrigerator for 30 minutes or until set. Store in an airtight container. Enjoy these for snacks or take some to a friend who loves chocolate too!

Aren’t these so easy? I’ve been making these for so long and made with Sam so much that he’s now a chocolate peanut butter cluster making pro and has it all under control!

Prep Time: 3 mins

Cook Time: 2 mins

Cooling Time: 30 mins

Total Time: 5 mins

Servings: 60 pieces

Calories: 82kcal

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 3 tablespoons creamy peanut butter
  • 2 cups roasted peanuts salted

Instructions

  • Line 2 rimmed baking sheets with parchment or waxed paper and set aside.
  • Place chocolate chips and peanut butter into a large microwave-safe bowl.
  • Microwave on high at 30 second intervals until chips and peanut butter have melted, stirring after each interval.
  • Stir peanuts into melted chocolate/peanut butter mixture and mix well.
  • Drop by teaspoonfuls onto the parchment or waxed paper. Place in refrigerator and cool for 30 minutes or until firm. Store in an airtight container.

Nutrition Information

Calories: 82kcal | Carbohydrates: 6g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Sodium: 27mg | Potassium: 76mg | Fiber: 1g | Sugar: 4g | Vitamin A: 10IU | Calcium: 12mg | Iron: 0.5mg