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These French Silk Pie Bars were the first dessert after nine long weeks. And let me just say that they blew my mind! The classic french silk is made with raw eggs. So you do […]

These Mississippi Mudslide Bars are absolutely, positively addictive. You can serve these at room temperature but there’s something about that frosting that gets a million times better when it’s chilled. If you’re wondering what exactly […]

This pie gets topped with freshly sliced strawberries and drizzled with some chocolate. It is absolutely gorgeous and will be gone within a matter of minutes. We all couldn’t seem to get enough! It is […]

With just 5 ingredients in the cheesecake, and 2 in the base, they super easy to make and even easier to eat. Simply combine the cream cheese, sugar, eggs, and vanilla and let the mixer do […]

I love to make these Frosted Carrot Cake Cookies all year round but especially for my families Easter brunch. They are so much easier to make than a traditional carrot cake and I know some […]

The rolls are so soft, the filling so sweet and gooey, and the almond glaze perfectly sticky and sweet! The crunchy slivered almonds on top add the perfect contrast of texture and make the rolls […]

I make this cake all the time and its loved by everyone. Just wondering who many people this is to serve as I need to make a bigger cake. Three layers of Salted Caramel Chocolate […]

Adorably delicious and FULL of chocolate flavor, these are a must try for any chocolate cheesecake fan! I made these today for a New Years Eve party tonight. They are so good! prep 20 mins cook 15 mins inactive 2 hours, 5 mins […]

The idea for this simple chocolate cream pie first came to me last Summer. Last August, to be more specific. It was one of those sizzling days that challenge even the most dedicated baker. prep 30 mins […]