A quick way to cut bite pieces is to lay an apple slicer across the top of the funnel. Press peach half through and bite sized pieces fall right in the jar! I just learned this last year and made things super quick!
This step by step tutorial will allow you to enjoy fresh peaches all year round! The peaches are scalded, peeled, sliced, and stored in sealed mason jars with a light syrup to help keep them fresh!