So easy to make and lots of ways to switch it up for other delicious desserts and treats now that I have a really good basic recipe. The batter might feel kind of loose as […]

I made this and it was a hit! I didn’t do it as a cake though. I used mini cupcake pans and pressed/molded the crust mixture and froze it while I was preparing the filling. […]

I like to bake pumpkin cheesecake with a gingersnap crust because I love that flavor combination, but you could also use a graham cracker crust. PREP TIME 15 MINUTES COOK TIME 1 HOUR 30 MINUTES TOTAL TIME 1 HOUR 45 MINUTES This […]

These cherry cheesecake bars are super simple to make and are always a crowd pleaser! The first step in this recipe is to make the crust. You’ll need graham cracker crumbs, butter and sugar which […]

If you’re a chocoholic, you’ll for sure love these! Not only are there chunks of chocolate bar mixed in but the dough also has two whole bars of melted chocolate mixed in, in addition to […]

With just 5 ingredients in the cheesecake, and 2 in the base, they super easy to make and even easier to eat. Simply combine the cream cheese, sugar, eggs, and vanilla and let the mixer do […]

Adorably delicious and FULL of chocolate flavor, these are a must try for any chocolate cheesecake fan! I made these today for a New Years Eve party tonight. They are so good! prep 20 mins cook 15 mins inactive 2 hours, 5 mins […]