Almond Butter Krunch Keto Cereal Recipe Ingredients

Almond Butter Krunch Keto Cereal Recipe Ingredients

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Almond Butter Krunch Keto Cereal Recipe Ingredients

If you are doing Keto for weight loss, you might focus more on eating meats and low carb vegetables with healthy fats.  I use treat recipes like this when I feel I need something a bit different!  I don’t ever want to feel restricted in my diet so these treat recipes I use to keep things interesting!

However, I am happy to feed my kids stuff like this because it’s staying away from those high sugar content cereals!  I will make this for them every week if they want it!

Almond Butter Krunch Keto Cereal Recipe Ingredients

  • 1 egg
  • 3/4 cup almond butter
  • 1/2 cup of your favorite keto friendly sweetener.  I prefer Lakanto Monkfruit for this recipe but I’ve also tried Pyure All purpose blend, Erythritol, and Xylitol too.

Almond Butter Krunch Keto Cereal Recipe Instructions

  • Preheat the oven to 350 degrees.
  • In a medium size bowl, add all the ingredients in a bowl and mix them all together until it’s well combined.
  • Using a spatula, press the dough into the silicone gummy bear molds as seen in the video below.
  • Place the filled silicone molds on a cookie sheet.  The molds are flimsy and this will help carry them in and out of the oven.
  • You will bake these cookies for about 12  to 15 minutes or until golden brown.
  • Allow them to cool down for about 5 minutes before removing them from the silicone molds.
  • Store them in an airtight container in the fridge if you have any left over.

We tend to split this recipe into 4 to 6 servings.  You can also package them up as treats on the go without milk too!  Kids love them!  It’s a wonderful alternative to those sugar-filled Teddy Grahams my kids used to eat before getting smart with our food choices.

Tip:  If you don’t want to bother with a mold to make bears as cereal, you can always spread the dough onto a cookie sheet about 1/2 inch thick and bake it exactly as stated above.  Once you remove it from the oven you can use a pizza cutter to cut little squares for cereal too.  Just be sure to allow it to cool before removing the squares from the cookie sheet.

Almond Butter Krunch Keto Cereal Recipe

You can also package them up as treats on the go without milk too!

Ingredients

  • 1 egg
  • 3/4 cup almond butter
  • 1/2 cup of your favorite keto friendly sweetener.  I prefer Lakanto Monkfruit for this recipe but I’ve also tried Pyure All purpose blend Erythritol, and Xylitol too

Instructions

  • Almond Butter Krunch Keto Cereal Recipe Instructions
  • Preheat the oven to 350 degrees.
  • In a medium size bowl, add all the ingredients in a bowl and mix them all together until it’s well combined.
  • Using a spatula, press the dough into the silicone gummy bear molds as seen in the video below.
  • Place the filled silicone molds on a cookie sheet.  The molds are flimsy and this will help carry them in and out of the oven.
  • You will bake these cookies for about 12  to 15 minutes or until golden brown.
  • Allow them to cool down for about 5 minutes before removing them from the silicone molds.
  • Store them in an airtight container in the fridge if you have any left over.
  • We tend to split this recipe into 4 to 6 servings.